GlobalSF and the U.S. Commercial Service co-hosted the virtual event, “How to Export Food: Europe and the Nordics” on April 27, 2022. This event featured a panel of experts who shared valuable insights on regional trends and resources to support your company's expansion into the European market.
April 27, 2022 - 10:00 am PST
- This was a virtual event -
Speakers
Moderator: Douglas Wallace, U.S. Commercial Service San Francisco - Director
Chris Riker, Foreign Agricultural Service at The Hague - Agricultural Attaché (covering Netherlands, Iceland, Norway, Sweden, Finland, and Denmark)
Sandra Donzella, Export-Import Bank of the U.S. (EXIM) – Deputy Managing Director , Western Region
Dan Giavina, U.S. Commercial Service – International Trade Specialist
Chloe Moesch, Western U.S. Agricultural Trade Association (WUSATA) - Fund Match Manager
Lisa Hokanson, Western U.S. Agricultural Trade Association (WUSATA) - Outreach & Communications Coordinator